This is very sweet, more like a shandy than a pilsner with a hint of lime. I think it's fine, so long as you're going in expecting a sweet pseudo-beer.
There's a good lager in here somewhere, and the lime is a good idea, but there's a candy-cereal quality to the lime that is a little unpleasant. Hollow sweetness, like Splenda.
Uinta rep Erin convinced me to get this, and it was tasty! A pumpkiny ale with not much sweetness or spice, just a mellow squashy flavor and a really pleasant, cereal funky-but-not-too-much brett finish. Supposedly aged in bourbon barrels but this didn't really come through.
A funky, yeasty saison with a lot of prickly carbonation. I think I was hoping for something with a brighter flavor to perk up the cucumber (which is definitely here) and brighten the gin (which I didn't taste so much of).
Sharper acidic smell (like burned sugar) with similar qualities to starting taste. Solid middle bitterness but body is a little thin for an imperial IPA.
Hey! One that tastes like pumpkin for a change. Vegetal and malty-sweet, with some nice spice. Can't hide the high alcohol, though, and the wood builds up, almost unpleasantly over time. But a nice challenge of a beer.