Out tastes very much like a pilsner, and a fairly clear one, but it is sweet and fruity rather than super bitter. Which my czech friends would consider a travesty. But as an American, I actually like the flavor.
I thought I was becoming too fond of sludgy and inebriating barrel-aged stouts to really love any regular old stout the way I used to. This Scottish Stout, however, is quite nice. Crisp, comfy, coffee-favored, and doesn't hit you over the head.