It's not a sour, it's a fruited golden ale, strong nectarine flavor, very strong wood character, little bit of funk from the wine. Brandy-like. Chamomile is a mellow, herbal hint. It's super yummy.

A buttery summer blonde. The flavor is intense for the style, the fragrance almost pungent, the kind of character one might find intolerable in an IPA, but somehow it skirts the edge of unpleasantness here and just kind of adds to the sunny flavor. I liked this a lot and would have gotten a growler if the Sunripened hadn't come along.

I mean, this tasted like exactly what you'd expect. Take the standard bourbon barrel aged salted caramel stout, which is already excellent, and add hazelnut into the mix. Nuttiness is mild, and the caramel is mellow and sweet.

It's yum+. Because it's better than the Fourth Wave. But not awesome level. It's like butter pecan ice cream in a beer. With coffee. And alcohol. How can you go wrong.

I dunno. Tasted like an IPA...

I just didn't like the funk

Just not really into the raspberries...

Meh. Could be penalizing for being late in the tasting but not impressed.

Good flavor, dry, fragrant. Doesn't necessarily taste like the strong fruit of a typical hazy ale, and definitely a little more bitter than I like.

Surprisingly palatable IPA. Apparently I don't hate "hazy" IPAs... as much. Or something.

My favorite beer from today.

Standard annoying too bitter too hoppy IPA...

Just enough of the grapefruit and orange to keep it interesting.

Goes well with the blue cheese and bacon waffle fries...

Really long malty finish. If you're into that this is awesome. I'm not sure I am though....

Sweet coffee, light and caramel. Fairly bourbon-y.

Yeasty a bit.... But clean and crisp as you'd expect a pilsner to be.

Starts tame and then kicks in a bit before finishing nice and easy. Just a hint of malt? Grassy too but in a good way.

Round bright raspberry flavor followed by a very mellow almost candy finish. Just a touch of wood. Clean and delicious.

Nice sour but with caramel darkness making it a bit unusual. Almost gritty?