Should have tasted better than it did given the description. Thin, yeasty stout, with a smell and flavor that borders on mushroomy.

Tastes Belgian. Clove, white pepper. Rooty hops at the end but this has more in common with the hefe than the pale.

Fragrant pale. Rooty flavor, rooty, bitter finish. Bit of sourness, that yeast again, though it doesn't dominate.

Pepper clove banana hefe. Same sourness as the pils but you expect yeast in a hefe.

Good opening, not really cream, strange yeasty sourness.