If the intent here was to have a beer that tasted exactly like a mimosa, then this was a success. Now to be honest, I haven't had a mimosa in quite a while, so this may have been more sour, more funky, who knows. My complaint is, though it was delicious, it didn't really taste much like a beer. The can was convenient though.

Tart, efforvescent.

Off-putting off-sour taste.

I still like this. Like a kolsh, cold, refreshing, slightly spicy, slightly sweet

Not sour.

Tasty mild hose. I like it!

More fruity or . . . I can't actually remember the type I'm thinking of. Tracey calls it a "feet beer".

This is very tasty .Light, malty, a little bit of spice.

Lemony fruit, light and tasty.

Effervescent, but that's the only hint of saison. More bitter than I expected, like a pale ale trending towards IPA.

This is herbal, with a hint of malt sweetness. Very interesting .

Surprisingly unsweet for a beer with this description. The flavor profile brings to mind Munich dark lagers, crackery with a bit of singe, but a smooth finish with little bitterness. Not a chugger, but a very pleasant glass.

Thick, malty-sweet and chocolaty stout with a pronounced cream/vanilla overtone. Normally I'd consider this much too sweet, but given the name it's appropriate. Much better than the Base Camp S'more Stout - the only thing it's missing is the campfire,