Fresh hop smell. Bright hop start and strong hop finish.

A decent hefeweizen. Could maybe have used slightly more tangerine on the top to make it a better summer sipper. Still, well done.

Nice and hoppy on the front with notes of citrus throughout. Decent IPA.

This has an off-putting smell, like something turned in the fridge, but not in a sour way. Once you get past that the flavor is ok, with clear apple and dubbel spice notes and sweetness. That funky smell, though, which I assume is the Brett asserting itself, never quite recedes into the background.

It was okay...

Citrusy hop smell. Hop finish is peppery and spicy with resin end.

Hollow-tasting, flattish beer with definite caramel flavor but also a kind of dank, tart rootiness. The character seems more like an American hefeweizen than an ESB - no hoppiness at all. It was easy to drink but just never rose up out of the weirdness.

Not what I'd call noticeably coffee-like in color or taste, this has a nice festive fragrance of cinnamon and molasses and drinks clean. Well-balanced.