Vital Statistics
From the brewer
Our Korbinian, the full-bodied, dark Doppelbock with light brown foam, wins beer-lovers over with a balance of fruity hints of plums and figs, a dark malt aroma - reminiscent of toffee, nuts and chocolate. Its roasted flavour goes well with smoked meat and fish as well as venison and poultry. Brewed according to our centuries-old brewing tradition on the Weihenstephan hill.
Average Scores
Overall: 
(logged 3 times)
(logged 3 times)Bottle: (logged 3 times)
(logged 3 times)Who's been drinking this
Dark, liquid molasses-cake. The slightest notes of spice and banana or raisin, but the bready character of the yeast is king here. Frothy head with thickish mouthfeel, prickly carbonation and a bit of metallic aftertaste. Filling and tasty.
Big coffee, nut, roasted malt flavors. Caramel hints as well. Rich fruit as it warms.