Starts bracing and tart, primarily guava, some citrus, but also quite a bit of toasty coconut coming up to mellow out the flavor. Clean-finishing.

Darker with more tang than either of the others; less overly sweet.

Quite a bit different, brighter than 2022. More biscuit up front though the finish does resolve much the same.

Drying opening, chocolate, tang.

Pine citrus, clear but bitter, maybe a little sweet in its oily intensity.

Robust, mildly sweet and smooth. Hints of coffee and cacao. Beertender said this was the first time in a while this wasn’t whiskey-barreled, and I’m liking it.

Very similar to the coffee, slightly sweeter, light but not overdone coconut. I keep going back and forth about what I like better.

Medium-thick, vanilla, wood. Nutty with slightly sweet coffee that turns a bit uric at the end. Nice.

A bit of a funk going on but not too bad.

A soft IPA, hops are almost obscured by hazy body but wait a bit and they're there.

Funky.

Smoothish dark but really nakedly bourbon-forward. Punches you in the face.

A big, thick, roasty and malt-sweet stout. It’s been awhile but reminiscent of Dragonstooth maybe? I like it but it’s a little too out of balance to be great.

Not bad but disappointing after the wheat. More sweet, more resin, more cloying, more dank.

Love this. Not too sour, fresh sour smell no funk, tasty.

Lightly sweet, fragrant with a fresh, lemon-pine hop flavor, a bit dank on the nose. Tingly finish.

I can't remember much about this other than I really liked it. And at least I remember it more than the other beer I had in this flight, which I can't even begin to identify.