Less like the thicker malt bombs common amongst Eastside scotch ales, and more like a solid, caramel and hops lager or bitter. A nice change and quite tasty.

Good aftertaste of graham.

A nice rooty dankness crossed with bready malt, reminds me a lot of beers I've had in England. The difference here is a bit of prickly carbonation, thinning out the flavor and giving this a bit of a soda-like feel. Authentic? Maybe not, but I did enjoy the combination on a sunny day.