Boulder Dam Hell's Hole Hefeweizen
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From the brewer
We figured the workers living in Williamsville, also known as Hell’s Hole, would have appreciated a few of these refreshing brews. A true Bavarian Hefeweizen, this thirst-quenching wheat beer is made with 2-row brewers malt and heaps of Bavarian wheat. Hopped with three German varieties: Herschbrucker Hallertauer, Spalt and Perle. The hints of banana and clove come from the special Bavarian yeast strain we use.
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