Vital Statistics
Type: Wild Ale
ABV: 7%
From the brewer
A wild fermented ale that has been inoculated with Brettanomyces Bruxellensis. Feel the funk. Taste the Cu
Average Scores
Overall: 
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(logged 2 times)Who's been drinking this
The problem is you don't get any of this cucumber on the nose so you think you're just drinking a Belgian beer, but then you taste it and whoa! Someone spilled cucumber water into my beer!
Very light, some banana esters mixing with a light essence of cucumber. Touch of yeasty funk on the back. A lot of the recent cucumber beers I've had have a similar flavor profile - I'd love to see one that incorporates citrus someday. But this was fine.