Vital Statistics
Type: American Pale Wheat Ale
Release: Year Round
From the brewer
A crisp, refreshing American style Hefeweizen that is brewed with the best ingredients the Northwest has to offer. We use 50% locally sourced two-row pale malt and 50% locally grown northwest malted wheat well above the required 30% wheat additions to be called a wheat beer. This Northwest style Hefeweizen is unfiltered for a "cloudy" appearance and brewed with plenty of Yakima valley hops yielding a wonderful citrus finish, delicious with or without a lemon garnish.
Average Scores
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(logged 1 time)Who's been drinking this
Musty with tangy-sweet yeast character. Slight touch of smoke or wood, maybe and a more-bitter-than-expected finish. All that makes this sound more interesting than it was. None of it really came together in an interesting way.