Feels similar to my previous description except… I didn’t really like it this time. Feels very sour, a little funkier than I’m comfortable with; I’d call the flavor off.

Prickly, dry, coffee. Lightly acidic. Bitter backbone but finishes clean. I liked this!

Brackish, super dry. You’d be forgiven for calling this almost tart. Finishes on some mild cereal, which is nice.

Real smooth, yo.

It’s not bad but if you’re going to advertise mango, coconut, mochi, you’re going to have to deliver on that. Instead you have a mellow but otherwise unremarkable tropical IPA.

Was excited to try this on nitro. I remember thinking the Hiwa was quite roasty but this was nice, light dark chocolate notes. But my first sip had a big blob of mucousy slime that was wildly unpleasant?? Out of fairness not rating it.

Weirdly bodiless? Tastes like roast but there’s no real malt followup. Just kind of dissipates.

Light caramel brown, light nutty roast overtones. Refreshing.

A lot going on in this beer. Cinnamon, vanilla, and lactose stick out; reminds me of a big sweet Mexican chocolate stout like the Abraxas? Not sure the other ingredients computed for me (but admittedly, I have no idea what breadfruit tastes like).

Very sour, actually, and much more of a hop juice character than expected. Tastes more like a soured tropical IPA. A bit of a uric aftertaste.

Light, sweet, floral actually. Ends with a buttery cereal note. Really quite delicious.