Definitely didn’t taste like a Mexican lager. Very hoppy, vegetal, a little soapy.

This was a super interesting beer, and I was at the collaboration winery so it was a natural choice. This is syrah-dominant -- basically it's wine, but lightened by the beer and given a moderate effervescence. The overall effect is a red champagne, airy but still dry and tannic, hints of raspberry. Felt perfect for a Valentine's dinner.

This was really weird and surprisingly compelling?? Easily the best Thai curry-inspired beer I’ve had, and I’ve had more than you’d expect .