Having enjoyed the Hell Quöllfrisch, I figured I’d try another beer from the same brewery, and they delivered! This one is much less musty, while maintaining a cereal base upon which some sweeter, almost fruit almost wildflower overtones mix. It’s nice.

A little musty, which isn’t really what I’m looking for in a lager, but somehow it worked fine. There was a wheaty malty body to it that really didn’t speak lager to me, so once I got over the dissonance from the label, and just savored a nice beer from the other side of the world while finally actually going there again… what more can one ask? Oh I forgot to mention that I chose this beer because it’s from Appenzell, which also makes some pretty yummy cheese.