Ferment Brewing Company

Commercial Brewery | Hood River, OR, United States of America

Vital Statistics

Beers

Overall average: 77 (logged 5 times)
Ferment Dry Stout: 75 (logged 2 times)
Stout
Ferment Guajava Sour: 75 (logged 1 time)
Wild Ale
Ferment L'Or de Noir: 83 (logged 1 time)
Saison / Farmhouse Ale
Ferment The Reach Pilsner: 75 (logged 1 time)
American Pale Lager

Logs for beers from this brewery

Starts extremely light, and you’d be fooled into thinking this was going to go like a water macro light but it resolves into a nice, grassy, brackish, crisp finish.
Medium-tart, dry guava flavor. If it’s not super-complex, at least it’s not super-simple. Very solid fruit sour. Wasn’t sure whether to expect coffee based on the name, but it’s not.
Hints of dark chocolate cookie, very smooth on nitro with a finish that is both biscuity and a little bitter. No off flavors from the nitro though it does make it seem sweeter than it is. Pleasant aftertaste goes back to the cookie.
Nitro Draft at Malt & Vine, Redmond