Vital Statistics
From the brewer
American Amber Ale brewed with Skagit Valley Copeland Pale, Caramel malts. Chinook is used for Bittering. Centennial and Loral hops round out a floral and citrus aroma with sweet caramel backbone.
Average Scores
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First taste seemed watery but the flavor definitely builds over a pint. Lots of caramel, roasted malt bitterness. Hops assert themselves in the finish but otherwise this is pretty mellow.