Vital Statistics
From the brewer
A revived, historic-style from Leipzig, Germany, Gose, (pronounced goes-uh). But wait, salt in beer? Try seawater. Sourced directly from a deep water current in our very own PNW Salish Sea. Don't stay the course, get "Steady as She Gose" with a glass of this highly refreshing slightly soured-and-salted wheat beer!
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Not nearly as sour as other goses I've had, not even sour at all, actually. Just more of a wet almost-tartness. Not detectably salty, either. However, there is some sweet wheat funk and a wood-smoke character that combine for an appealing (but weird) drink.