Vital Statistics
Type: Belgian Strong Dark Ale
Aged: Aged in Barrels, Oak
Release: Year Round
ABV: 9%
Bitterness: 17 IBU
Color: 69 SRM
From the brewer
The 13th hour is the witching hour, and a time when strange brews can occur. With 13 ingredients, we combined the roasted chocolate and coffee flavors of a stout with the complex spicy character of a Belgian-style ale aged in oak for a deep, robust, and captivating brew.
Average Scores
Overall: 
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Scent of chocolate cherries. More fruity than stout. It actually reminds me of a belgian abbey ale. Like the country bumpkin cousin of one. Simpler, more forthright flavors. But the combination is similar.