Almanac Valley of the Heart's Delight
Vital Statistics
From the brewer
This sour ale is inspired by the agricultural history of the Santa Clara Valley. Long before it became Silicon Valley, it was known as the Valley of The Heart’s Delight, a fertile basin overflowing with fruit orchards. Brewed with foraged apricots, loquats and cherries handpicked by the Garden To Table non-profit, this collaborative beer celebrates and supports their mission to promote urban farming in San Jose.
Average Scores
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Extremely, puckeringly tart, almost like a fruit vinegar. A little too tart for me to truly enjoy. There was a pleasant, buttery peach flavor that emerged if you let it, right at the very end, which was a nice positive. But very little, and very late.
