Vital Statistics
From the brewer
Named for a long extinct Russian Cave Bear, Ursus Spelaeus is as deep and dark as the caves its namesake inhabited. Spelaeus has thick, rich maltiness with notes of chocolate, coffee, toffee, and subtle licorice in the nose and on the tongue with just enough hops to keep it balanced. The Belgian yeast strain adds touches of fruit, herbs, and spices.
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Savory imperial cereal-tar body. Not viscous, thin but moderate to strong taste in the body. Dark cocoa finish.