Vital Statistics
From the brewer
This unfiltered bottle of seizoen, with it's beeswax seal, is naturally refermented and carbonated with select yeast strains, producing fruity and spicy flavors that are balanced by hops and soft malt character. Special Brettanomyces yeast provides added dryness and crisp complexity to the Seizoen Bretta. Bottle conditioned with pear juice for a natural carbonation.
Average Scores
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Wild yeast funkiness is a delicate thing to manage, and here it's a tiny bit on the too-funky side - a little more metallic, a little more "blue." Not sour at all. It's built on top of what seems to be a solid saison with clear Belgian spice notes. Not much noticeable cereal body.