Fremont Barrel Aged Dark Star Coffee Cacao Vanilla
Vital Statistics
Type: Stout
Release: Limited Rotating (vintaged)
ABV: 12.5%
Bitterness: 50 IBU
First released: February 2021
From the brewer
This year’s release is a blend of 24, 18, 12, and 8-month Bourbon Barrel-Aged Dark Star in 7-12-year old Kentucky bourbon barrels. This special edition adds coffee, cacao, and vanilla with the roasted and chocolate malts to complement the smooth oats and bring you a stout delight wrapped in the gentle embrace of bourbon barrel-aged warmth. A touch of sweetness dances in balance with the hops to finish with a wave, and then she’s gone.
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