Edinburgh Paolozzi Lager
Edinburgh Beer FactoryEdinburgh, Scotland, United Kingdom
Edinburgh, Scotland, United Kingdom
From the brewer
Brewed with 100% barley malt, ‘munichised’ water, and, most importantly, given a proper lagering (cold conditioning) period for 5-6 weeks following fermentation, this Munich helles style lager beer has a perfect bitter-sweet balance and fabulously sparkling appearance. We don’t pasteurise our lager, so it’s extra fresh and keeps its natural fulness of flavour.
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