This golden brett beer captures the flavors of spring. We layered hand-picked lavender grown at Eatwell Farms in Dixon, California and aromatic wildflower honey together with our oak-fermented brettanomyces blonde base beer to create this this funky, floral delight. A hint of minerality provides a complex backdrop of floral spring flavors, and a nose of meyer lemons, aromatic botanicals and bosc pear. Serve with rosemary rack of lamb, ripe Taleggio cheese and roasted pear with vanilla ice cream and honey.