Our brewer's version the India Pale Ale style of beer, it is the overall most popular of our 5 flagship ales at the Harmon. It is also the first beer brewed on the original equipment in august 1997. The recipe has evolved throughout the years, but has remained the same since 2006. The Point Defiance IPA uses Columbus and Centennial hops for bitterness and flavor, plus ten pounds of Amarillo hops to dry hop. Four types of malted barleys make up the grain bill. This is the brewer's "favorite child".